Chicken Pakhi Biryani
Chicken Pakhi Biryani

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken pakhi biryani. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Pakhi Biryani is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chicken Pakhi Biryani is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken pakhi biryani using 22 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pakhi Biryani:
  1. Prepare 1 . Basmathi rice - 500gm
  2. Make ready 2 . Chicken - 2 kg
  3. Make ready 3 . Cinnamon - 1 stick
  4. Make ready 4 . Cardamom - 3
  5. Take 5 . Clove - 5
  6. Prepare 6 . Bay leaf - 2
  7. Make ready 7 . Star anise - 1
  8. Take 8 . Mace - 2
  9. Get 9 . Onion - 2 sliced finely
  10. Make ready 10 . Ginger garlic - 4 tbsp
  11. Take 11 . Green chilli - 2 chopped
  12. Get 12 . Curd - 2 cup
  13. Make ready 13 . Mint - 1 bunch chopped
  14. Take 14 . Coriander - 1 bunch chopped
  15. Take 15 . Saffron - 1/4 (optional)
  16. Take 16 . Salt - as needed
  17. Get 17 . Red chilli pwdr - 2 tsp
  18. Get 18 . Biryani masala - 4 tbsp
  19. Make ready 19 . Black cumin - 1 tsp
  20. Take 20 . Butter/oil - 50ml
  21. Prepare 21 . Lemon - 1
  22. Get 22 . Fried onion - 1/2 cup
Instructions to make Chicken Pakhi Biryani:
    1. Wash the rice and soak it for 30 minutes. - - 2. Heat oil in pan, add all garam masalas. saute slightly add sliced onion, salt. wait onion changed into slightly golden colour. Now add ginger garlic paste. - - 3. When the raw smell goes off add chicken and spread it evenly in the pan. Add mint and coriander leaves.
    1. Add green chilli, biryani masala, chilli powder, lemon juice, curd one by one. Close the pan with lid cook till chicken done 90%. - - 5. Same time take a bowl add water to cook rice, boil the water add little oil, salt and black cumin. Now add soaked rice to the water. cook the rice till it finished 90%. Strain the rice keep aside. - - 6. Now take oven proof vessel layer chicken and rice back to back. top it up with some fried onion, Mint, coriander, saffron water. Close with the lid.
    1. Now take the bowl add the all purpose flour make a dough and seal the lid to avoid steam and cook in the oven medium heat for 20 min. - - 8. Serve hot with raita or any gravy as your wish..

So that’s going to wrap this up with this exceptional food chicken pakhi biryani recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!