Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, creamy mushroom alfredo sauce chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Creamy mushroom Alfredo sauce chicken is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Creamy mushroom Alfredo sauce chicken is something which I’ve loved my entire life.
A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Bacon, mushrooms, chicken and garlicky Parmesan Alfredo sauce with fettuccine will make it your new favorite. Let's take a break from salads and detox soups and make some cozy food.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy mushroom alfredo sauce chicken using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Creamy mushroom Alfredo sauce chicken:
- Prepare 3 cups heavy cream
- Prepare 2 sticks butter
- Take 6 cups grated parmesan cheese
- Prepare 1 cup finely chopped mushrooms
- Get 1-1/2 tablespoonfuls of olive oil extra virgin
- Get 4 pounds chicken thighs
- Prepare 1/2 cup dehydrated onion
- Make ready 15 ounce can of black ripe olives drained
- Get 1/2 teaspoon salt
- Get 1/2 teaspoon ground black pepper
- Take 1 teaspoon minced garlic
- Make ready 1/4 cup olive oil extra virgin
- Make ready 1 pound mixed vegetables, cauliflower, broccoli, carrots
- Take 1/2 teaspoon salt
- Take 1/3 cup chopped spring/green onions for garnish
You can easily add anything you like (i.e. grilled shrimp, chicken, etc.). I also love pouring this sauce over pasta with sauteed peppers. Here's yet another great idea for Valentine's Day. Or if you're just in the mood for some good pasta!
Instructions to make Creamy mushroom Alfredo sauce chicken:
- Heat 1-1/2 tablespoons of olive oil and sauté the mushrooms.
- Heat the butter, and cream add the cheese and mushrooms.
- Stirring constantly till thickens
- Chop the olives. Salt and pepper the chicken. Heat 1/4 cup oil and fry chicken just before being done drain most of juices and add olives and onions.
- Cook the garlic after the onions are almost done sauté 2 minutes stirring constantly. Add Alfredo sauce. Coat all the chicken and simmer for 5 minutes.
- Steam the vegetables and salt with 1/4 teaspoon salt.
- Garnish. Serve hope you enjoy
This one's a simple creamy sauce infused with the earthiness of mushrooms. I used portobello mushrooms because they're my favorite kind but if you prefer others. Every bite is so juicy and tender. The thick-sliced browned mushrooms and juicy chicken simmer in a flavorful and creamy herb sauce. It's perfect over your favorite pasta or creamy mashed.
So that is going to wrap it up with this special food creamy mushroom alfredo sauce chicken recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
