Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken broccoli rice alfredo bake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Broccoli Rice Alfredo Bake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken Broccoli Rice Alfredo Bake is something that I’ve loved my whole life.
Chicken, pasta and broccoli are enveloped in flavorful Alfredo sauce for the ultimate one-dish dinner that also provides a full serving of vegetables! Stir the penne, chicken, sauce, broccoli and milk in a large bowl. Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken broccoli rice alfredo bake using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Broccoli Rice Alfredo Bake:
- Make ready 5 Boneless, Skinless Chicken Breast
- Get 1 Lemon
- Take Fresh Thyme
- Make ready Fresh Sage
- Get Fresh Rosemary
- Take 1 teaspoon fresh diced garlic
- Take Stick butter
- Take Box Minute Rice
- Get 2 heads Fresh Broccoli
- Make ready 4 jars Alfredo Sauce
- Make ready 16 oz sliced, fresh mozzarella
- Prepare 2 cups shredded Italian blend cheese
- Prepare 1 cup Panko Bread Crumbs
- Make ready to taste Sea Salt, Fresh Ground Black Pepper, and Italian Rustico Seasoning
Pour remaining alfredo over chicken and broccoli. This Chicken Alfredo Baked Ziti recipe is made with a lightened-up alfredo sauce, it's easy to customize with extra veggies and seasonings, and it is Also, see below for suggestions on other delicious ingredients you can add in to this easy baked ziti. (Here's lookin' at you, broccoli and Cajun. Delicious fettuccine pasta in a classic rich and creamy Alfredo sauce with chicken and broccoli. When she immigrated to America from Italy, Mama Michelina brought with her a wealth of family recipes and a passion for cooking.
Steps to make Chicken Broccoli Rice Alfredo Bake:
- Preheat oven to 375.
- Place fresh herbs, stick of butter, fresh garlic, zest from lemon, juice from half of lemon, salt, pepper, Italian seasoning, and 8-10 cups of water in stewing pot. Bring water to rolling boil.
- Once water is at rolling boil, add all 5 chicken breast to water. Allow to come back to boil, remove from heat, put on lid, set aside for 10-15 minutes.
- While chicken is cooking, make the entire box of white rice following instructions on box. Fluff rice well and add one jar of Alfredo sauce to keep rice moist while you are working on other steps.
- Chop fresh broccoli into bite size pieces and steam for roughly 5 minutes. You want it done but still slightly firm. Mix into rice mixture along with 70% of Italian Cheese blend and one more jar of Alfredo sauce.
- Remove the chicken from water mixture. Shred chicken. Add Shredded chicken to rice and broccoli mixture, also add in the last two jars of Alfredo Sauce.
- Once it’s well mixed, place rice mixture into large, deep casserole dish. Cover with remaining shredded Italian cheese. Open fresh mozzarella cheese and place slices accordingly on the top of the casserole. Cover lightly in Panko Breadcrumbs. Bake at 375 for 20 minutes. Broil top brown for 2 to 5 minutes depending on oven. Enjoy!
Most chicken Alfredo casserole recipes are loaded with high carb pasta. To get carbs down, I I used broccoli and cauliflower which are two of the best low carb veggies. To make the casserole easier Top casserole with sliced mozzarella. This Chicken Alfredo Bake recipe is for my sister. Who called me one night asking if I possibly had a chicken alfredo recipe I could share with her because she and her family were loving the alfredo bake from Costco, but they were certainly not loving the price.
So that’s going to wrap this up with this special food chicken broccoli rice alfredo bake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
