Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken
Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easy creamy basil pesto alfredo fettuccini with chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.

In a large skillet over medium-high heat, heat olive oil until shimmery. Add chicken, onion, and garlic and saute Remove fettuccine alfredo from heat and stir in prepared basil pesto. Purchased pesto and alfredo sauce makes this dish perfect for busy days.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy creamy basil pesto alfredo fettuccini with chicken using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:
  1. Take Cooked Fettuccini (according to package directions)
  2. Prepare Cooked Chicken (I grilled mine)
  3. Get 8 oz Alfredo Sauce (choose your favorite brand)
  4. Get 3-4 oz Basil Pesto
  5. Take Shaved Parmesan (for topping)
  6. Prepare Fresh Chopped Parsley (optional)
  7. Take Crushed Red Pepper (optional)

This is a super quick and easy recipe that I make with leftover roasted or rotisserie chicken. Add Parmesan cheese; cook and stir until cheese is completely melted and sauce is thick and creamy. Fettuccine Alfredo two ways: with cream and nutmeg, or with butter and Parmesan! Fettuccine Alfredo has been here ever since.

Steps to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:
  1. Mix Sauces in medium bowl until combined.
  2. Add Pasta and Chicken and toss all ingredients until pasta and chicken are coated.
  3. Heat in microwave for 3-4 mins (on 50% power so as not to overcook the already cooked pasta and chicken). Or heat in sauce pan on stove at low-medium heat, again…so as not to overcook.
  4. Top with optional parmesan, parsley, and crushed red pepper and ENJOY!!

Somewhere along the way, it morphed from a simple butter and Parmesan Alfredo sauce into a creamy version; how that happened. Cook fettuccine according to package directions; drain. Place fettuccine in a serving bowl. Combine cream cheese and remaining ingredients in a saucepan. Cook over low heat until cheese and butter melt, stirring frequently.

So that is going to wrap this up with this exceptional food easy creamy basil pesto alfredo fettuccini with chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!