Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fettuccini alfredo chicken and broccoli pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Fettuccini Alfredo Chicken and Broccoli Pasta is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Fettuccini Alfredo Chicken and Broccoli Pasta is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook fettuccini alfredo chicken and broccoli pasta using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fettuccini Alfredo Chicken and Broccoli Pasta:
- Take 3 chicken breasts
- Make ready 1 box fettuccini pasta
- Make ready 1 jar value sized alfredo sauce
- Prepare 3 cups broccoli florets
- Get 1 tsp salt
- Get 1 tsp pepper
- Get Chicken seasoning
- Prepare 1 tbsp onion powder
- Prepare 1 tbsp garlic powder
- Get 1 tbsp all purpose salt
- Get 1 tsp cayenne powder
Everyone loves it seasoned the chicken while it cooked and used Prego sauce! Stir sauce and broccoli into same skillet. Bring to a boil over medium-high heat. Pat chicken dry using paper towels.
Steps to make Fettuccini Alfredo Chicken and Broccoli Pasta:
- Set oven to 400 degrees. Pound the chicken and season with the spices listed in the ingredients. Place the chicken on a cookie sheet and leave in the oven for 20 minutes or until chicken is cooked all the way through.
- While chicken is in the oven, grab two pots, fill them with water, and bring to a boil. Once boiling, put the pasta in one pot and the broccoli in the other.
- Turn the pot with broccoli down to medium heat to avoid turning your broccoli into mush. Boil until broccoli is soft.
- Once the pasta is soft, strain the pasta along with the broccoli. Put both back into a large pot along with the Alfredo sauce.
- Take the chicken out of the oven and cut the chicken into cubes or strips. Add the chicken to the pasta.
- Sprinkle salt and pepper on the pasta and mix it up. Enjoy!
If the mixture is too thick, add more milk as needed. Stir in pasta, broccoli and chicken. Meanwhile, in a large nonstick skillet coated with cooking spray, saute chicken until lightly browned. Meanwhile, in large nonstick skillet, heat oil over medium-high heat. Remove chicken and garlic from skillet.
So that is going to wrap this up for this special food fettuccini alfredo chicken and broccoli pasta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
