Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bruschetta chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bruschetta Chicken is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Bruschetta Chicken is something that I have loved my whole life.
A simple, delicious chicken-and-stuffing casserole made with chicken breasts, tomatoes, Italian seasonings, and mozzarella cheese. All Reviews for Quick Bruschetta Chicken Bake. Grilled Bruschetta Chicken is a summer staple in my house!
To get started with this recipe, we have to first prepare a few components. You can cook bruschetta chicken using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bruschetta Chicken:
- Get 150 grams chicken breasts
- Get 1 large onion
- Get 1 green pepper
- Prepare 1 carrot
- Make ready 1 leek
- Prepare 2 piece bread
- Get 1 tbsp chilli sauce
- Get 2 tbsp vegetable oil
- Prepare salt and pepper
Juicy, flavorful chicken topped with fresh tomatoes, garlic, basil and balsamic glaze, along with a touch of cheese. This easy Bruschetta Chicken Recipe is made with tender, juicy chicken breasts seasoned with Italian herbs and spices and topped with a fresh tomato and basil bruschetta topping. Place balsamic vinegar in a small saucepan and bring to a boil over high heat. Season the chicken with salt and pepper.
Steps to make Bruschetta Chicken:
- Fry the diced boneless chicken breasts over medium heat until golden brown. Season to taste.
- In the same pan, stir fry the chopped vegetables over high heat no longer than 2 minutes.
- Add back the fried chicken breasts and mix with the chilli sauce.
- Remove the mix from the pan, put and press the bread slice for about 30 seconds on each side to soak up the juices.
- Serve the chicken and vegetables mix over the toasted bread.
Dip the chicken into egg, shake off the excess and then press into the breadcrumb mixture to coat. Spoon the bruschetta over the chicken. Meet bruschetta chicken, a speedy summer dinner that tastes super indulgent (thanks to juicy slices of tomatoes and a dusting of Parm) but is actually low cal, low carb and packed with protein. Bruschetta Chicken is a light dish that incorporates a well balanced flavor and is very healthy. It can be made for a dinner or guest gathering.
So that is going to wrap this up with this special food bruschetta chicken recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
