Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken & ravioli alfredo. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The chicken (Gallus gallus domesticus) is a type of domesticated fowl, a subspecies of the red junglefowl (Gallus gallus). Chickens are one of the most common and widespread domestic animals. Перевод слова chicken, американское и британское произношение, транскрипция, словосочетания, примеры использования. chicken [ˈtʃɪkɪn]Существительное. chicken / chickens. Войти. The chicken (Gallus gallus) is one of humankind's most common and wide-spread domestic animals.
Chicken & Ravioli Alfredo is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken & Ravioli Alfredo is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken & ravioli alfredo using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken & Ravioli Alfredo:
- Get 2 tbsp butter
- Get 2 tbsp minced garlic
- Prepare 8 oz cream cheese
- Get 1 cup heavy cream
- Prepare 2 cups milk
- Make ready 2 cans mushrooms; drained
- Take 2 cups spinach
- Make ready 2 chicken breasts; cooked
- Take 24 oz bag frozen ravioli
- Get to taste salt & pepper
- Make ready 6 oz grated parmesan cheese
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Instructions to make Chicken & Ravioli Alfredo:
- Boil chicken breasts. Once fully cooked, chop into small cubes, set aside.
- Cook ravioli according to package directions; drain & set aside.
- In a large pan melt butter & sauté garlic until fragrant. Then add cream cheese. Once cream cheese is melted, add milk & heavy cream. Whisk until smooth. Add grated parmesan cheese & whisk some more until melted & smooth.
- Add chopped spinach, mushrooms, cooked cubed chicken & stir until spinach has shrunk. Then add cooked ravioli & turn them over in the sauce so as to coat each ravioli. Cook for about 10 mins & then let simmer & set to thicken. Serve & enjoy!
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