Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken souvlaki. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken souvlaki is another word for seasoned Greek kabobs and they make a nice appetizer when dipped into homemade tzatziki sauce. Souvlaki is usually served with tzatziki, a yogurt sauce with cucumbers. This version has more cucumber than yogurt, for a dish with crunch and freshness but few calories.
Chicken Souvlaki is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chicken Souvlaki is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook chicken souvlaki using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken Souvlaki:
- Prepare 5 large, skinless chicken breast or 12 thighs chopped into chunks
- Make ready Red and Yellow peppers largely diced
- Prepare For the Marinade
- Get 4 tbsp olive oil
- Take 2 tsp dried oregano
- Make ready 1 tsp dried mint
- Make ready 1 tsp ground cumin
- Make ready 1 tsp ground coriander
- Prepare 1 tsp sweet paprika
- Prepare zest and juice 1 lemon
- Get 1 tsp ground cinnamon
- Make ready 4 garlic cloves, crushed
- Get 1 large sprinkle of salt and black pepper
The accompaniments are usually tomatoes, red onion and tzatziki wrapped in soft pitta bread. In some tavernas, they serve chips stuffed inside the pitta too. Serve while still warm with some pita breads and tzatziki sauce. You can also serve the chicken souvlaki (skewers) wrapped, like a sandwich.
Steps to make Chicken Souvlaki:
- Chop the chicken into large chunks and place into a bowl.
- Simply add the oil, herbs and spices.
- Squeeze the lemon
- Crush the garlic
- Throw in, add salt and pepper and mix well. Leave to marinate
- Chop the pepper. When the chicken has marinated place on to skewers with layers of chicken then pepper.
- Heat a griddle on high and cook the chicken on all sides until charred.
- After they are coked through, serve with some lettuce, salad, on wraps if you like!
The Greeks are mad about Chicken Souvlaki. And after you've tried it, you will be too! Simple to make, loaded with classic Greek flavours: chicken marinated in lemon, garlic and dried oregano then threaded onto skewers. Chicken: In large bowl whisk together all the souvlaki ingredients, except the chicken. I'm not sure where I found this recipe, but it has become one of our family favorites.
So that is going to wrap this up with this exceptional food chicken souvlaki recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
