Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, piri piri chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Piri Piri Chicken is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Piri Piri Chicken is something which I have loved my entire life.
This Piri Piri Chicken recipe is an at home version of the dish you'll find at any Nando's location! Their signature dish is this Portuguese Piri Piri chicken. S., you can find Nando's locations. donalskehan.com.
To get started with this particular recipe, we must prepare a few components. You can have piri piri chicken using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Piri Piri Chicken:
- Get 6-8 chicken thighs, bone in, skinless
- Take 2 cloves garlic, crushed
- Get 1 tsp paprika
- Make ready 1/2 tsp cayenne pepper
- Get 1 tsp dried oregano
- Prepare 1 tsp dried coriander
- Get 100 ml olive oil
- Get juice of 1 lemon
- Take salt & pepper
Thanks to Nandos, Piri Piri chicken is now seriously popular although I've loved this Portuguese marinade for a long time! It's well worth making extra because you'll want to cover everything with it! Add piri-piri sauce and lemon juice. Place chicken, skin side up, on work surface.
Instructions to make Piri Piri Chicken:
- Place the chicken thighs into a shallow dish & prick the flesh all over with a skewer or fork. - In a jug mix together the oil & lemon juice, spices & dried herbs, garlic & a pinch of salt & pepper. - Pour over the chicken, cover the dish with cling film & put in the fridge for about 3 hours (or longer if you can).
- Pre-heat the oven to 180 Fan/200C/Gas 6. - Remove the chicken from the fridge & transfer to a roasting tin. Pour over any leftover marinade. - Place in the oven for about 25 minutes. Check that the chicken is cooked through by inserting a skewer or tip of a knife in the thickest part. If the juices run clear it's done. - Serve with rice.
Using palm of hand, press on breastbone to flatten chicken. Previous Next Show Grid. "This is the most succulent chicken you'll ever cook on a barbecue. The brining to add flavour is clever - who could resist a bath. Chicken is marinated in a spicy piri piri pepper sauce, then grilled for this simple but flavorful African-inspired recipe. I like to serve this with a cool yogurt sauce and fonio pilaf.
So that’s going to wrap it up for this exceptional food piri piri chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
