Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, harissa chicken thigh tray bake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Harissa Chicken thigh tray bake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Harissa Chicken thigh tray bake is something which I have loved my entire life. They are fine and they look wonderful.
Everyone loves an easy traybake, this chicken dish with spicy harissa paste is roasted to perfection with garlic, potatoes and cherry tomatoes. Something that is meant to be baked in a tray, cut up and served. To me, chicken thighs or chicken legs will give you the best flavour, and skin on is always the business.
To begin with this recipe, we have to prepare a few ingredients. You can cook harissa chicken thigh tray bake using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Harissa Chicken thigh tray bake:
- Take Pack chicken thighs
- Take 3 tablespoon harissa spice mix
- Take Feta cheese
- Make ready 1 belly green pepper
- Prepare 2 red onion cut into wedges
- Prepare Chipotle chilli flakes
- Make ready 2 tablespoon olive oil
Plus it is super delicious…how could it not be, with tender roasted chicken thighs (or legs) roasted in a super scrumptious mix of harissa, olive oil. These harissa chicken thighs are spicy, sweet and PACKED full of flavor. They are baked on a sheet pan and come out super crispy. Well, these harissa chicken thighs are the PERFECT pairing!
Steps to make Harissa Chicken thigh tray bake:
- Place chicken thighs, pepper, onion on a tray and drizzle the olive oil over the veg and sprinkle the harissa spice mix ontop of the chicken
- Bake for 25mins, then add cubes of feta cheese, sprinkle with chilli flakes cook for another 5 to 10 mins and it’s done!
In fact, as you can see, I even photographed it together! We have given the roast chicken a spicy, but simple makeover. You can use chicken breasts or thighs instead of a whole chicken, but cooking times will vary. Harissa Chicken paired with rice is a Tunisian inspired recipe that uses a sweet/smokey red chili pepper paste to create a bold, spicy and flavorful dish. This harissa chicken recipe uses harissa paste as the main ingredient along with fresh garlic paste, olive oil and a few other spices.
So that’s going to wrap it up for this special food harissa chicken thigh tray bake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
