Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken miso mayonnaise teriyaki. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Miso Mayonnaise Teriyaki is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Chicken Miso Mayonnaise Teriyaki is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken miso mayonnaise teriyaki using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Miso Mayonnaise Teriyaki:
- Take 300 grams Chicken thighs
- Take 4 tbsp Mayonnaise
- Get 3 tbsp Miso
- Take 2 tbsp Sugar
- Prepare 5 drops Ra-yu
Instructions to make Chicken Miso Mayonnaise Teriyaki:
- Cut chicken into bite-sized pieces. Put in a bowl and rub the ingredients and leave it for a while. Preferably, leave it for an hour to marinate well.
- In a frying pan, put the chicken with seasonings from step 1 and fry. There's no need to add oil to the pan since the mayonnaise has oil in it. Fry over medium heat.
- When the chicken is browned, flip it over. When both sides are browned, put a lid on, lower the heat and steam it.
- You can serve as it is or put it on rice with the sauce and make a rice bowl.
So that’s going to wrap this up with this special food chicken miso mayonnaise teriyaki recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
