Chicken mushroom pie (quiche)
Chicken mushroom pie (quiche)

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken mushroom pie (quiche). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Mushroom Quiche ~ Superlicious! Смотреть позже. Поделиться. Home Bake Chicken Mushroom Quiche ~ Superlicious! (How to make a great flavour buttery pie crust quiche) Subscribe. This is a variation of a quiche pie with chicken and mushrooms and no crust.

Chicken mushroom pie (quiche) is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chicken mushroom pie (quiche) is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken mushroom pie (quiche) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken mushroom pie (quiche):
  1. Get 250 grams flour
  2. Prepare 100 grams butter
  3. Take 200 grams mushrooms
  4. Make ready 180 ml heavy cream (5/6 cup of milk+ 1/6 cup butter melted)
  5. Make ready 100 grams cheese of choice
  6. Get 1 cup chicken pieces
  7. Prepare 8 Tbsp water
  8. Prepare salt & pepper
  9. Prepare turmeric, vinegar (optional)
  10. Get 4 eggs

But if you want something a little more substance with crust, you'll love this. In a bowl, combine the sauteed onions and garlic with grated cheese, bacon, mushrooms and cooked chicken; toss gently. Divide the mixture in half and spoon into the baked. Cheese Quiche with chicken, arugula and mushrooms.

Steps to make Chicken mushroom pie (quiche):
  1. Put the flour in a working surface add butter and start working it. - Make sure all the flour is incorporated with the butter.
  2. Add the water and assemble it as a dough ( do not knead ). - Put the dough aside to rest for 30 mins.
  3. In a freezing bag put the chicken salt pepper and turmeric or other spices of your choice and some vinegar , shake it well and let it sit in the fridge.
  4. After 30 mins put the dough in a working surface and put it in a pie pan cook for 25 mins on 175°C
  5. In a pan add some oil and let the chicken cook. - Add the mushrooms and stir fry. - Remove it once its done.
  6. Get the pie out of the oven add a layer of mushroom and chicken mixture. - Beat the eggs with the milk and add it on top spread the grated cheese on top. - And put in the oven for about 30-40 minutes.

Chopped chicken pie close-up on the table. Slice of traditonal homemade spinach chicken quiche tart or pie on plate. Quiche lorraine pie with chicken, mushrooms and broccoli. This chicken pie recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.

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