Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, chicken marinara w/ mozzarella. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Marinara w/ Mozzarella is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chicken Marinara w/ Mozzarella is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have chicken marinara w/ mozzarella using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Marinara w/ Mozzarella:
- Get 4 large boneless, skinless chkn breasts
- Take 1 Worcestershire Sauce
- Take 1 Garlic Powder
- Take 1 Onion Powder
- Take 1 Ground Rosemary
- Take 1 Italian Seasoning
- Take 1 EVOO
- Make ready Marinara
- Make ready 24 oz Bertolli Marinara Sauce
- Get 1 Shredded Mozzarella
Steps to make Chicken Marinara w/ Mozzarella:
- Preheat oven to 350. Line 9*13 pan with aluminum foil & barely cover bottom w/ water.
- Brush chkn w/ EVOO then add seasonings to taste.
- Bake for :30-:45. (Make sure chkn juices r clear.)
- Pour marinara sauce over chkn, then sprinkle shredded mozzarella. Continue to bake for additional :10-:15.
- Take out, eat n enjoy!!! Goes great w/ butter n garlic pasta.
So that’s going to wrap this up with this special food chicken marinara w/ mozzarella recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
