Chicken Tikka Masala
Chicken Tikka Masala

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken tikka masala. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Tikka Masala is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken Tikka Masala is something that I’ve loved my whole life.

Chicken Tikka Masala is one of my favourite dishes, and this recipe is the bomb! Everything is made in the same pan, so the flavour of the meat transfers. Proper Chicken Tikka Masala served at good Indian restaurants is made with yoghurt marinated chicken which is then chargrilled so it has that gorgeous smokey flavour.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken tikka masala using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Tikka Masala:
  1. Prepare 500 g Diced Chicken
  2. Get 1 tsp Powder Ground Ginger,
  3. Prepare Powder Paprika, half a tsp
  4. Make ready Powder Black Pepper, Sprinkle
  5. Get tsp Chopped Garlic,
  6. Take 2 tsp Powder Chicken Seasoning
  7. Prepare 1 tsp Powder Meat Tenderiser,
  8. Make ready 1 tsp Lemon Juice,
  9. Make ready Liquid Seasoning, 7 squirts
  10. Take 150 ml Double Cream,
  11. Make ready 145 g Chicken Tikka Masalla Paste Medium
  12. Make ready 1 Chopped Red Onion
  13. Get 200 g Chopped Tomatoes
  14. Prepare 1 Packet Pilui Rice from Tesco
  15. Take 200 ml cold water
  16. Prepare 2 tsp sugar

I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. This chicken tikka masala recipe is easy and delicious. Chicken Tikka Masala - tender chunks of marinated chargrilled chicken in a creamy mild sauce with garlic, ginger and spices.

Instructions to make Chicken Tikka Masala:
  1. Chop onions, pre heat 2 tea-spoons of oil in a dutch pot. Fry onions until they are soft.
  2. Add the chicken tikka masalla paste into the dutch pot untill melted.
  3. Add the diced chicken, stir, add 50ml water into the dutch pot, add all the seasonings, stir at a high heat for 5 minutes
  4. Add 200g of chopped tomatoes, and 150ml of cold water. Simmer on medium heat for 10 minutes
  5. Add 150ml double cream, 1 tea spoon of sugar, stir for 2 minutes.
  6. Its ready to serve 😊 add some coleslaw on the side of salad ❤

Kids and adults alike LOVE this dish. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. While you'll get the best results on your stovetop, a more convenient version of chicken tikka masala can be made using your slow cooker. Chicken tikka masala is a Indian boneless chicken gravy that is very popular around the world. Tikka meaning a chunk or a cube is marinated and grilled to perfection and then cooked in a gravy to.

So that is going to wrap this up for this exceptional food chicken tikka masala recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!