Penne with Chicken, Asparagus, and Fresh Rosemary
Penne with Chicken, Asparagus, and Fresh Rosemary

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, penne with chicken, asparagus, and fresh rosemary. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Penne with Chicken, Asparagus, and Fresh Rosemary is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Penne with Chicken, Asparagus, and Fresh Rosemary is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have penne with chicken, asparagus, and fresh rosemary using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Penne with Chicken, Asparagus, and Fresh Rosemary:
  1. Take 2 tbsp olive oil
  2. Make ready 1 clove garlic minced
  3. Prepare 2 shallots minced
  4. Prepare 1/2 tsp fresh rosemary leaves chopped
  5. Get 1 lb boneless skinless chicken breast diced
  6. Get 1/2 cup low sodium chicken broth
  7. Make ready 1/4 cup dry white wine
  8. Get 2 tbsp fresh chopped parsley leaves
  9. Take 1/2 lb penne noodles
  10. Take 2 cups chopped asparagus
  11. Prepare to taste Salt and pepper
  12. Prepare Parmesan cheese
Instructions to make Penne with Chicken, Asparagus, and Fresh Rosemary:
  1. Cook penne per directions on package.
  2. In a large skillet heat oil over medium heat, add garlic, shallots, and rosemary and cook for 1 min. Add chicken and cook thru. Add asparagus, broth, wine, and parsley. Simmer to heat thru.
  3. Add penne to skillet and stir until sauce glazes the pasta.
  4. Sprinkle with parmesan and serve.

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