Ricotta Stuffed Chicken Breasts
Ricotta Stuffed Chicken Breasts

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ricotta stuffed chicken breasts. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Ricotta Stuffed Chicken Breasts is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Ricotta Stuffed Chicken Breasts is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have ricotta stuffed chicken breasts using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ricotta Stuffed Chicken Breasts:
  1. Get Chicken and Filling
  2. Make ready 6 large boneless chicken breasts
  3. Prepare 15 oz ricotta cheese
  4. Prepare 4 oz grated mozzarella
  5. Make ready 1 egg
  6. Make ready 2 tbsp parsley
  7. Prepare 2 tsp garlic powder
  8. Take 1/2 tsp salt
  9. Prepare 1/4 tsp pepper
  10. Prepare Sauce
  11. Get 30 oz tomato sauce
  12. Make ready 1/2 cup red wine
  13. Get 1 tbsp parsley
  14. Make ready 1 tsp garlic powder
  15. Take 1 tsp salt
  16. Take 1/2 tsp pepper
  17. Prepare 1/2 tsp oregano
  18. Take 1/2 tsp marjoram
  19. Take 1/4 tsp sweet basil
Steps to make Ricotta Stuffed Chicken Breasts:
  1. Preheat oven to 350°F.
  2. Divide chicken breast into two pieces, horizontally, to create thin "sheets" of meat. Place between pieces of plastic wrap and pound thin, but try to avoid making holes. You can also use a tortilla press to thin the meat. Lightly sprinkle each piece of chicken with salt and pepper.
  3. In a small bowl, combine filling ingredients. Spoon equal amounts of filling into the center of each "sheet" of chicken. Roll or wrap the chicken around the filling and place into a large, greased baking dish. Place in oven for about 15 minutes..
  4. Combine all of the sauce ingredients in a medium sauce pan. Simmer for about 15 minutes.
  5. Remove chicken from the oven and generously spoon the sauce over the top. Optional: sprinkle with mozzarella during the last 15 minutes of baking.
  6. Return chicken to oven for about 40 minutes.

So that is going to wrap it up for this exceptional food ricotta stuffed chicken breasts recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!