Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken fajitas. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chicken Fajitas - healthy and seriously delish! Whenever I see rainbow coloured capsicum on sale at the stores, I immediately think of Fajitas. I know, I know, full points for (un)originality.
Chicken Fajitas is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken Fajitas is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken fajitas using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fajitas:
- Make ready chili powder
- Make ready cumin
- Make ready paprika
- Make ready cayenne pepper
- Make ready garlic powder
- Prepare salt
- Take ground black pepper
- Prepare olive oil, divided
- Make ready boneless, skinless chicken breast, sliced strips
- Take bell peppers sliced
- Prepare onion thinly sliced
- Make ready small tortillas
- Prepare Any other garnishes you may enjoy
These cheesy chicken sandwich melts have all of the flavor of fajitas without the drippy mess! These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour. Sizzling hot chicken fajitas are what dinner dreams are made of.
Steps to make Chicken Fajitas:
- Preheat oven to 250 degrees
- Make fajita seasoning: Whisk together chili powder, cumin, paprika, cayenne pepper, garlic powder, salt, and pepper in a small bowl. set aside
- Heat 1 tablespoon olive oil in a cast-iron grill pan or frying pan over medium-high heat
- Toss chicken with 3/4 of fajita seasoning and add to pan. Cook for 6-10 minutes or until browned.
- In a second pan, heat remaining 2 tablespoons olive oil over medium heat. Add peppers and onion and sprinkle with remaining fajita seasoning. Cook until vegetables are soft for about 8-10 minutes. Stirring occasionally
- While veggies and meat are cooking, wrap tortillas in tin foil and warm in oven.
- Fill warmed tortillas with chicken, peppers, and onions. Top with favorite garnishes.
- Enjoy!
Slicing will save you cook time. When it comes to skillet fajitas, you want to cook everything hot and. Chicken fajitas are an easy and flavorful weeknight meal. A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection. Oven-Baked Chicken Fajitas Recipe (with Fajita Veggies).
So that is going to wrap it up for this special food chicken fajitas recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
