Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fajita chicken samosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Subscribe Home o genic and don't forget to hit the bell icon to never miss any video and do like , share and comment In this video you will learn how to. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties.
Fajita Chicken Samosa is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Fajita Chicken Samosa is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have fajita chicken samosa using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fajita Chicken Samosa:
- Get FILLING:
- Take Boneless Chicken
- Prepare Capsicum (Chopped)
- Prepare Onion (Chopped)
- Get Tomato (Chopped)
- Take Samosa Sheets as you Required
- Get SPICES:
- Take Salt
- Make ready Red Chilli Powder
- Take Cumin Powder
- Prepare Black Pepper
- Make ready Ginger and Garlic Paste
- Prepare Soy Sauce
- Get Vinegar
- Prepare Chilli Sauce
Chicken Samosa: This is one of the tastiest snack named Chicken Samosa that kills your time in making it. Those who wants to try this out please set some hours free before you start on. Chicken Samosa is a very popular recipe. Learn how to make/prepare Chicken Samosa by following this easy recipe.
Steps to make Fajita Chicken Samosa:
- Take a Pan. Turn on the flame and Add 2 Tsp oil in it and warm it. Then Add Boneless Chicken in it and cook the chicken until it colour changes. Then add all the Vegetables and Spices in it. And Mix well. Then Add Vinegar, Soy Sauce, Chilli Sauce in it. Mix well and cook it on high flame for 4 to 5 mins. After 5 min our filling is ready.
- Now, Take Samosa sheets and make Samosas. Then, Fry all the Samosas in pan.
- After Frying our samosas are Ready. Now Serve it with Ketchup or chilli Garlic Sauce.
Chicken samosa is a popular Indian snack, crispy pastry filled with perfectly seasoned filling. Impress your family by making this easy chicken samosa! While the dough is resting, you can make. Crispy and crunchy chicken samosas, none can possibly resist this… I had a long day today, on my way back home I thought I shouldn't Fried crunchy Samosas. These chicken and mushroom fajitas totally give us that Chilis Fajitas craving fix.
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