Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, poached chicken sandwich with garlic and beet mayo. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Poached chicken sandwich with garlic and beet mayo is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Poached chicken sandwich with garlic and beet mayo is something that I’ve loved my entire life. They are fine and they look fantastic.
Most mayo chicken sandwich recipes call for boiled and shredded chicken. You can also use it that way. Butter your bread and toast them until golden while you chop the onion and garlic.
To get started with this particular recipe, we have to prepare a few components. You can cook poached chicken sandwich with garlic and beet mayo using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Poached chicken sandwich with garlic and beet mayo:
- Make ready 1/2 poached chicken breast
- Take 1/2 cup mayo
- Make ready 1/4 cup pickled beets
- Get 1 clove fresh garlic, minced
- Prepare Rocket
- Take Tomato, diced or sliced
- Get Fancy bread
This was a really great recipe especially the garlic mayo and it was so easy to make! Next time I may use sirloin as the meat was a tiny bit tough and I will also add mushrooms. Delicious baked crispy chicken sandwich recipe with garlic mayo sauce, in Japan we call this Chicken Katsu Sando. But deep frying can be totally in pain (even for me).
Steps to make Poached chicken sandwich with garlic and beet mayo:
- For the chicken, I typically poach a whole breast in chicken stock with garlic, lemon, and thyme. Cover the raw chicken with liquid, throw in the flavorings, bring to a boil, then lower and let simmer for 12-15 minutes. Make sure it's thoroughly cool in the fridge before eating.
- For the mayo, pat the beets dry and then chop up, and add to the mayo, along with the garlic. Blend well in a food processor, blender, by hand with a fork, etc.
- Make a sandwich with the bread, 1/2 the chicken breast, rocket, tomato, and mayo, using traditional sandwich construction techniques. I am left with a lot of mayo but you may slather it on if you so choose.
- Explain unusual color scheme to skeptical girlfriend, and enjoy.
Not only that, I made Roasted Garlic Mayo Tonkatsu Sauce and spread over the katsu instead of simple Tonkatsu Sauce. This sandwich is healthy, really easy to make and perfect for kids. Place another buttered side on it and cut the. Beet mayonnaise is simply finely grated cooked beetroot with mayonnaise and crushed garlic. It makes an ordinary dish extraordinary thank to its color and taste!
So that is going to wrap this up for this special food poached chicken sandwich with garlic and beet mayo recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
