Chicken biryani
Chicken biryani

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken biryani. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is.

Chicken biryani is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken biryani is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken biryani using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken biryani:
  1. Take 500 grams Chicken
  2. Make ready 500 grams Rice(India Gate Basmati )
  3. Prepare as required Garam masala
  4. Prepare as required Biryani colours
  5. Get few strands Kesar
  6. Prepare 2-3 tbsp Milk
  7. Get 100 gms Curd
  8. Prepare 1 Onion
  9. Make ready as required Coriander leaves
  10. Prepare as required Mint leaves

Everyone loves chicken biryani rice, and here is why this deliciously flavored chicken biryani Latest update: How to cook biryani rice - the easiest (and quickest method) I have added this new. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Ready for the table in under an hour. This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today.

Steps to make Chicken biryani:
  1. Take chicken in a bowl, now add - Curd+garam masala+chicken masala+ginger garlic+turmeric powder+green chillies+fried onions + the oil used for frying the onions (1-2tsp just for mixing)+ mint and dhania leaves+ salt (to taste)
  2. Keep the mixture undisturbed for one hour.
  3. Take rice in which you have to prepare the rice + add water + add khara garam masala+a pinch of salt + let the rice be prepared on a low flame - Note : This time rice should not be fully cooked leave it little raw
  4. Now take a big pot in which you have to prepare the biryani.Now :- - - base layer put chicken,then put half cooked rice + dhaniya patta + fried burnt onions + kesar milk +colours.Repeat the above layers once more.
  5. Close the lid and use some atta to pack it completely. Flame instructions: use only low and medium flame for cooking. First 10 mins low after that medium.
  6. Note : Chicken biryani is served best with Raita and coke. - - Enjoy your food !

I had never made chicken biryani before I decided to share this recipe. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. This easy Chicken Biryani recipe is a dish I actually have fumbled with a few times. The mixture of chicken that's been browned in the skillet before cooking down with the liquids until it is meltingly soft.

So that is going to wrap this up with this exceptional food chicken biryani recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!