Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, butter chicken biryani. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Butter Chicken biryani is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Butter Chicken biryani is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have butter chicken biryani using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Butter Chicken biryani:
- Prepare 500 grams raw chicken
- Prepare 1 roughly chopped onion
- Make ready 6 tomatoes
- Take 2 cups basmati rice
- Get 4 cups water
- Take to taste salt
- Make ready 1/4 tsp deghi mirch
- Take 1 tbsp shahi paneer masala
- Get 1 tsp chicken masala
- Get 1/2 cream cream
- Make ready 1 bay leaf
- Take 1 tbsp pure ghee
Instructions to make Butter Chicken biryani:
- Wash & soak the rice for 20 minutes. Meanwhile, put onion & tomatoes in the mixie & grind to make smooth paste.
- Heat pure ghee in a karahi & add bay leaf with tomato paste. Add all the ingredients & cook on low flame till oil spreads from corners. Add cream & cook for few minutes.
- Now add washed raw chicken.no need to add water. Cook on low flame till they little soft.
- Rinse water from the rice & add to the chicken with 4 cups of water. Cover with lid & cook on low flame for 20 minutes. Serve hot with Curd.
So that is going to wrap this up with this exceptional food butter chicken biryani recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
