Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kashmiri chicken biryani. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
#chicken_biryani,How to make kashmiri chicken biryani at home follow the steps (video)👆. Kashmiri biryani recipe kashmiri chicken pulao kashmiri pulao kashmiri biryani Pakistani recipes Urdu in Hindi kashmiri biryani at home by. Kashmiri Chicken Biryani is a community recipe submitted by vishal and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Kashmiri chicken biryani is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Kashmiri chicken biryani is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook kashmiri chicken biryani using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kashmiri chicken biryani:
- Make ready 1 kg chicken
- Take 1 kg biryani rice
- Get 1 cup curd
- Make ready 4 tbsp gingar garlic paste
- Take 2 tbsp red chilli powder
- Make ready 1 tbsp turmeric powder
- Prepare 3 tbsp coriendar powder
- Get 2 onions
- Make ready 5 green chillies
- Take 1 tbsp cumin seeds
- Take 4 green cardamom
- Take 4 black cardamom
- Prepare 3 bay leaves
- Make ready 6 cloves
- Take 2 cinnamom stick
- Prepare 1 tbsp black pepper
- Prepare to taste Salt
- Make ready as needed Oil
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Instructions to make Kashmiri chicken biryani:
- Wash the rice and sock rice in water keep aside for 2 hours. Take a wok heat oil add cumin seeds add all dry spices 1 minutes saute. Add onion 2 minutes fry.
- Add chicken mix well 2 minutes fry. Add gingar garlic paste mix well for 2 minutes Cook. Add all spices masala powder. Add salt Mix well.
- Add green chilli, add curd mix well. 1 minutes Cook to high Flem. After 1 minutes to the low flame. For 2 minutes Cook.when it's cook good well.
- Now boil rice add salt 5 minutes Cook then drain the water. Now take a pan heat oil add cumin seeds. Place the one layer rice then second layer chicken gravy. Continue making layers from here 3 4 time.
- Now slow the Flem for 1 minutes sprinkles some food colour. And sprinkles some rose water. Turn off the Flem. ready to serve Kashmir chicken biryani.
Easy Chicken Biryani on Food Tube. Chicken cooked with rice, saffron, cardamom, chilli and fresh mint. Looking for the best chicken biryani recipe? Learn how to make easy chicken biryani now! Chicken biryani is a simple and super flavourful one-pot meal that is best served with raita.
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