Chicken and spinach frittata with a side of avo and cherrie tomatoes in a balsamic dressing
Chicken and spinach frittata with a side of avo and cherrie tomatoes in a balsamic dressing

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken and spinach frittata with a side of avo and cherrie tomatoes in a balsamic dressing. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Healthy baby spinach leaves topped with grilled chicken, cucumbers, and a tasty balsamic vinaigrette dressing! Make the marinade for this chicken and tomatoes dish right in the baking dish so you can move it straight to the oven for an easy dinner. Mix balsamic vinegar, olive oil, mustard, and garlic together in an oven-safe baking dish; season with salt and pepper.

Chicken and spinach frittata with a side of avo and cherrie tomatoes in a balsamic dressing is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken and spinach frittata with a side of avo and cherrie tomatoes in a balsamic dressing is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chicken and spinach frittata with a side of avo and cherrie tomatoes in a balsamic dressing using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and spinach frittata with a side of avo and cherrie tomatoes in a balsamic dressing:
  1. Take 100 g chicken breast,
  2. Make ready 1 cup spinach
  3. Get Half an avocado
  4. Get 1/4 cup Cherie tomatoes
  5. Get 2 eggs large
  6. Prepare 2 tsb balsamic vinegar
  7. Take Cheese to your liking

Alternatively, toss spinach in the pan and stir for a minute or two. cherry tomatoes, halved. Move veggies to one side, add chicken back in and pour in vinaigrette. Not to mention, the cherry tomatoes, spinach, and broccoli boost your frittata into overdrive. Each ingredient adds another level of color, texture, flavor Although we use low-fat sour cream-and a small amount at that-Greek yogurt can be substituted in its place.

Instructions to make Chicken and spinach frittata with a side of avo and cherrie tomatoes in a balsamic dressing:
  1. Cook chicken breast either by frying or roasting once cooked diced the breast and set aside flavor with salt and pepper. You can add cooked chopped bacon as well but not necessary just to enhance flavor.
  2. Chop spinach and beat both eggs and season, add the diced chicken to the egg mixture and/or bacon. mix until combined
  3. I use a rice cooker and just put the mixture inside and cook for 5 min or until egg has set. You could use oven and set to 180 cover dish with foil and cook for 15 min
  4. When egg is 1 min from finished add cheese on top to melt remove
  5. Slice the tomatoes into halves and slice or dice the avocado drizzle with balsamic vinger. plate and enjoy!

Bake single-serve frittatas in a muffin tin. Download royalty-free Frittata (italian omelet) with cherry tomatoes and spinach in pan on linen cloth. Spinach and Red Pepper Frittata (vegetarian, GF) - Red peppers, spinach, and eggs are used in this easy and flavorful quickie meal! Hi Averie: I love your recipe for the Spinach & Tomato Frittata! I'm putting together a recipe roundup and would like to feature your recipe.

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