Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken biryani. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is.
Chicken biryani is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken biryani is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook chicken biryani using 25 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken biryani:
- Take 1 kg chicken biryani cut
- Get 3 cup basmati rice
- Prepare 1/3 cup oil
- Prepare 1 cup yougart
- Take 2 medium onion
- Make ready 1 tabsp garlic paste
- Make ready 1 tabsp ginger paste
- Get 3 medium tomatoes
- Take 1 pack baryani masala
- Prepare 1 tsp salt
- Make ready 1/3 tsp yellow colour
- Make ready For rice
- Make ready salt 2 tabsp
- Prepare 3 whole green chillies
- Prepare 2 cardimom
- Take 2 cinnamon sticks
- Get 1 tsp cumin seed
- Make ready 2 bay leaves
- Prepare leaves some mint
- Get FOR garnishing
- Get leaves mint
- Make ready leaves coriander
- Prepare green chillies
- Make ready slices lemon
- Make ready green chillies
Everyone loves chicken biryani rice, and here is why this deliciously flavored chicken biryani Latest update: How to cook biryani rice - the easiest (and quickest method) I have added this new. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Ready for the table in under an hour. This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today.
Steps to make Chicken biryani:
- Marinate chicken: In a bowl add yougart baryani masala ginger garlic paste and add chicken mix well.
- Soak rice for 30 minutes
- In a large pot add 8 cup of water add salt, cinnamon:stick, cumin, cardimom, bay leaves, mint leaves andgreen chilles.let it boil add rice when water bowl.
- Cook for 10 minutes or until 90 persent done.drain water.keep aside
- Now in apot add oil add chopped onion.fry until get pink.tomatoes.add some water.cover snd cook until tomatoes tender and mix.
- Now add marinated chicken.mix well.cover and cook until chicken tender and oil saparate.
- Now make layers remove some chicken from pan.add rice add some coriander leaves and mint leaves add chicken madala.Now repeat a layer of rice.now add chicken masala cover withcorriander leaves and mint leaves.add some lemon slices and green chillies.
- Add 1/3tsp yellow colour mix on 4 tabsp water sprinkle on rice.cover and cook for 10 minutes on low heat.
- After 10 minutes dish out and serve hot with raita salad.
I had never made chicken biryani before I decided to share this recipe. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. This easy Chicken Biryani recipe is a dish I actually have fumbled with a few times. The mixture of chicken that's been browned in the skillet before cooking down with the liquids until it is meltingly soft.
So that’s going to wrap this up with this special food chicken biryani recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
