Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy chicken biryani. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Spicy Chicken biryani is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Spicy Chicken biryani is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy chicken biryani using 23 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Chicken biryani:
- Get 1 kg chicken pieces
- Get 1/2 rice
- Make ready 1/2 kg potatoes
- Make ready 2 medium chopped onions
- Make ready 2 medium tomatoes
- Prepare 1.5 cup yogurt
- Take 2 tbs lemon juice
- Take 1 tsp cumin seeds
- Take 1 tbsp red chilli powder
- Take 1 tbsp coriander powder
- Make ready 1/4 tsp turmeric powder
- Make ready to taste Salt
- Get 2 tbsp fennel seeds powder (coarsely grinded)
- Prepare 1 tsp whole spice powder
- Prepare 1 tbsp cumin powder
- Get 1 tbsp ginger paste
- Take 1 tbsp garlic paste
- Get 2 inch cinammon stick
- Make ready 6 _8 cloves
- Make ready 8 _10 black pepper corn
- Take 2 star seeds
- Get 1 cup oil
- Take Yellow food colour as required
Instructions to make Spicy Chicken biryani:
- Merinate chicken with yogurt, all powder spices for 2 hrs.
- Soaked rice In plain water for 1/2 hr than boil till soft with salt and cumin seeds. Drain all the water and keep a side. Chopped potatoes and boiled in water with salt and yellow food colour. Than keep a side.
- Chopped onions and fry in heated oil with all whole spices. Than add ginger garlic paste and sautay. After that add chopped tomatoes and sautay till oil separated. After that add marinated chicken and cook till done and add water if needed. When oil separated and all spices encorporated well Than add boiled potatoes(add salt to taste during boiling) into chicken mixture and lemon juice also. Cook at simmer for 10 minutes.
- Now layer rice and chicken mixture one by one and cover the lid tightly. Add yellow food colour on top of light. Cook on simmer till 10_15 minutes. Mix before serving and enjoy with raita and salad.
So that’s going to wrap this up for this special food spicy chicken biryani recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
