Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy creamy chicken mushroom pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
A delicious, super creamy white wine based sauce loaded with mushrooms and tender, perfectly seared chicken. Meanwhile, return skillet to medium-high heat and melt butter. Try this fabulously creamy and garlicky sauce over your favorite pasta.
Easy creamy chicken mushroom pasta is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Easy creamy chicken mushroom pasta is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy creamy chicken mushroom pasta using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy creamy chicken mushroom pasta:
- Prepare 400 grams penne
- Make ready 150 grams white mushrooms, sliced
- Get 3 garlic cloves, chopped
- Get 400 grams chicken breast fillet cubed
- Make ready 1 bay leave
- Prepare One-third cup fresh parsley leaves, finely chopped
- Make ready 1 tea spoon dried oregano
- Prepare 1 tea spoon dried basil
- Prepare 1 and half cup milk
- Get 200 ml cooking cream
- Get Half cup grated parmesan cheese
- Get Salt
- Get Black pepper
- Prepare 2 table spoon butter
- Prepare Cooking oil
Creamy Chicken Mushroom Pasta combines garlic, onions, mushrooms and chicken in an easy perfectly seasoned cream sauce that comes together in a matter of minutes. You can serve over pasta or rice. This delicious dish comes together in about twenty minutes and is a family favorite. EASY! - Yup, this chicken mushroom pasta couldn't be easier to make.
Instructions to make Easy creamy chicken mushroom pasta:
- Bring 4 litre of water to boil with some salt in a pot. Add little bit of cooking oil before adding pasta to water.
- Melt the butter in a cast iron big skillet. Saute garlic and bay leave for few seconds. Add chicken cube and salt and saute more until chicken no more pink. Add mushrooms and saute. Cover the pot until chicken cooked through about 15 minutes. (Be careful parmesan is salty).
- Add milk, cream, black pepper, parsley,dried herbs and parmesan cheese. Meanwhile add pasta penne to big pot which has boiling water.
- Let the sauce in skillet simmer uncovered for about 10 minutes while pasta is in cooking process in pot.
- Drain the pasta and mix it with chicken and white cheesy sauce in skillet. Wait 10 minutes before serving so the sauce absorb better by pasta.
The chicken is one of the stars of the show here, so it's important to treat it right. When it comes to the sauce itself, there's a couple of nifty tricks to consider. The first is using a small amount. Mushroom Chicken Pasta - pasta in a creamy, garlicky sauce with slices of chicken, mushrooms, and red peppers. Pasta is my go-to dish when I want a quick and easy dinner that the whole family loves.
So that is going to wrap it up with this special food easy creamy chicken mushroom pasta recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
