Greek Chicken
Greek Chicken

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, greek chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Greek Chicken is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Greek Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have greek chicken using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Greek Chicken:
  1. Get 410 g Mini Chicken Breast Fillets
  2. Get 85 g Greek Yoghurt
  3. Get 1 Large Lemon
  4. Make ready 3 Tablespoon Olive Oil
  5. Prepare 2 Tablespoon Dried Oregano
  6. Take 1 Teaspoon Sea Salt
  7. Prepare 1 Teaspoon Ground Black Pepper
  8. Make ready 4 Garlic Cloves (Minced or pressed)
Steps to make Greek Chicken:
  1. Set chicken aside in a bowl or freezer bag.
  2. Add yoghurt and olive oil to a medium bowl.
  3. Add the zest and juice of the lemon to the yoghurt.
  4. Add the dry ingredients to the mixture and stir.
  5. Pour half the mixture over the chicken.
  6. Allow chicken to marinade in a fridge for 15 minutes minimum or 3 hours max.
  7. Lightly oil a griddle pan with olive oil and put on a medium heat. Add the chicken pieces. Cook the chicken for 15-20 minutes turning the pieces to cook evenly. When turning the pieces pour over the remaining marinade to thoroughly coat them.
  8. Enjoy!

So that’s going to wrap this up with this exceptional food greek chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!