Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ginger chicken stir fry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Ginger Chicken Stir Fry is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Ginger Chicken Stir Fry is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have ginger chicken stir fry using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ginger Chicken Stir Fry:
- Prepare 1 chicken breast
- Get 1 red pepper
- Get 75 g chopped Shitake Mushrooms
- Prepare 25 g finely chopped ginger
- Make ready 150 g bean sprouts
- Prepare Half a medium sized leek
- Make ready 250 g egg noodles
- Get 1 fresh red chilli
- Make ready 1 tbsp Chinese five spice
- Take 1 tbsp honey
- Prepare 1 tbsp soy sauce
- Take 1 tsp fish sauce
- Take 1 handful finely chopped coriander
- Take 1 lemon
Instructions to make Ginger Chicken Stir Fry:
- Add the leek, ginger, chicken and chopped chilli to a medium hot pan. Cook until the chicken is lightly browned
- Add the Chinese Five Spice and mushrooms to the pan and separately boil a pan of water in preparation for the noodles
- When the water is ready, add the noodles to the water. Simultaneously add the pepper, bean sprouts, soy sauce, fish sauce, and honey to the frying pan and turn up the heat.
- Continue you stir the chicken while the noodles cook (about 4 minutes)
- Remove the pan from the heat and transfer the stir fry to a bowl, drain the noodles and briefly fry them in the remaining juices in the pan before adding to the bowl
- Sprinkle with fresh coriander and a healthy squeeze of the lemon before serving
So that is going to wrap it up for this exceptional food ginger chicken stir fry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!