Chicken Stew - Kerala Style
Chicken Stew - Kerala Style

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken stew - kerala style. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Stew - Kerala Style is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Chicken Stew - Kerala Style is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken stew - kerala style using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Stew - Kerala Style:
  1. Take 250-300 gm chicken on bones, curry cut
  2. Prepare 1/2 cup raw papaya, cubed
  3. Get 1 carrot, cubed
  4. Make ready 8-10 beans, cut
  5. Get 5-6 mushrooms, diced
  6. Take 1/4 cup green peas
  7. Make ready 2 & 1/2 cups thin coconut milk
  8. Prepare 1 cup thick coconut milk
  9. Prepare 1-2 tbsp. coconut paste
  10. Prepare 2 tbsp. coconut oil
  11. Get 1 inch cinnamon stick
  12. Take 3-4 green cardamoms
  13. Take 4-5 cloves
  14. Make ready 1-2 star anise
  15. Make ready 1-2 bay leaves
  16. Prepare 1 onion, chopped
  17. Take 1 sprig curry leaves
  18. Prepare 2-3 cloves garlic, chopped
  19. Prepare 1 inch ginger, chopped
  20. Prepare 2 fresh green chilies, slit
  21. Get to taste salt
  22. Make ready 1/4 tsp. pepper powder
  23. Take 1 tsp. coriander leaves
Instructions to make Chicken Stew - Kerala Style:
  1. Heat oil in a pan and temper with the cinnamon, cardamoms, cloves, bay leaves and star anise.
  2. Add ginger, garlic, onion & curry leaves. Saute till the onion is translucent.
  3. Add the chicken, veggies and green chilies. Give it a mix.
  4. Add the thin coconut milk, salt and pepper. Simmer on a low flame till everything is nicely cooked.
  5. Add the thick coconut milk and coconut paste. Give it a stir and bring it to a boil. Switch off the flame.
  6. Garnish with coriander leaves & serve with appam, idiyappam or just plain steamed rice.

So that is going to wrap it up with this special food chicken stew - kerala style recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!