Spicy chicken curry
Spicy chicken curry

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy chicken curry. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy chicken curry is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Spicy chicken curry is something which I have loved my whole life. They are fine and they look fantastic.

This spicy chicken curry is chock full of spices, from fiery cayenne pepper to flavorful garam masala. A simple made-from-scratch curry, slow-cooked spicy chicken curry is delicious. Slow cooked to intensify the heat and flavour.

To get started with this recipe, we must prepare a few ingredients. You can have spicy chicken curry using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy chicken curry:
  1. Get 500 gms Chicken
  2. Take 1 tbsp Coriander Seeds
  3. Take 1 tbsp Fennel
  4. Make ready 2 pieces Cinnamon
  5. Get 3-4 Cloves
  6. Take few Cashew and Almonds
  7. Prepare 1-2 Kashmiri Chillies
  8. Take 1 tbsp Kashmiri Chilli Powder
  9. Make ready 1/2 tbsp Coriander Powder
  10. Prepare 1/4 tsp turmeric powder
  11. Get 1/2 tsp Garam Masala Powder
  12. Make ready 3 medium Onions Sliced
  13. Make ready 2 Tomatoes Chopped
  14. Make ready 1 tbsp Ginger Garlic Paste
  15. Take 2 Green chillies slit
  16. Take 1/4 tsp Chilli Flakes
  17. Get as per taste Salt
  18. Get 2 tbsp Oil
  19. Prepare as required Coriander leaves

I have shared many chicken curry recipes on the blog so far. Heat the oil in a large Dutch oven over medium heat. Cook up a chicken curry packed with spices and a bit of sweetness from apricots and jaggery, an Try this fragrant Mauritian chicken curry with potatoes. It's served with a spiced tomato side dish.

Instructions to make Spicy chicken curry:
  1. Dry roast the whole spices add cashew and almonds. Cool n grind to a powder. Heat a wok with oil add Onions. Green Chillies. Fry until brown. Add Ginger Garlic paste and saute again.
  2. Add all the spice powders and chopped tomatoes. Mix well until raw smell goes and oil separate. Add Marinated Chicken pieces. Mix well and fry for 10 -15 minutes
  3. Add the powdered masala and crushed black pepper and mix well.
  4. Add 1/2 cup of water. Close and cook until the chicken gets cooked well. Finally garnish with coriander leaves and serve hot πŸ˜‹πŸ˜‹πŸ‘©β€πŸ³
  5. Note : Marinate chicken with lemon juice… salt… ginger garlic paste and chilli flakes.

How to cook Sri Lankan spicy curry chicken? Once the chicken pieces turn into a light brown color, add the ground spice mix and the coconut milk. (Achari Chicken Curry, Spicy Pickled Chicken Curry, Chicken in Pickling Spices, Achari Murg)Simple Indian Recipes. ginger garlic paste, salt, oil, green chillies, lemon juice, fenugreek seeds. Nadan Chicken Perelan also known as Spicy Keralan Chicken Curry is a delicious Malyali dish. Nadan Chicken Perelan cooked with curry leaves, chilli and fennel. The Spicy Chicken Curry recipe out of our category Chicken!

So that is going to wrap it up for this special food spicy chicken curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!