Nigerian Rice and Chicken Stew
Nigerian Rice and Chicken Stew

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, nigerian rice and chicken stew. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Nigerian Rice and Chicken Stew is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Nigerian Rice and Chicken Stew is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have nigerian rice and chicken stew using 28 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Nigerian Rice and Chicken Stew:
  1. Take For the chicken
  2. Get 1 kg Chicken
  3. Prepare 1 blended/grated onion
  4. Get 2 tbsp garlic
  5. Get 2 tbsp ginger
  6. Get 1 sachet Chicken seasoning
  7. Prepare Fresh tyme/rosemary
  8. Get 1 tbsp paprika
  9. Make ready Water
  10. Make ready For the sauce to make the stew
  11. Take 1 can Chopped Tomatoes
  12. Prepare 1 red bell pepper
  13. Take 1 onion
  14. Prepare 1 scotch bonnet pepper
  15. Get 2 garlic cloves
  16. Make ready For the stew
  17. Prepare Vegetable oil
  18. Get 1/2 onion (chopped)
  19. Make ready Sauce we made for stew
  20. Make ready 1 sachet stew seasoning
  21. Take Basil
  22. Prepare Meat stock
  23. Get Meat (optional)
  24. Take 1 tsp grounded crayfish
  25. Get For the rice
  26. Get Rice
  27. Take Boiled water
  28. Prepare Salt
Instructions to make Nigerian Rice and Chicken Stew:
  1. Put chicken in the pot, add onions, herbs and seasoning. Cook for 10 minutes. Mix. Add water and cook until soft.
  2. When chicken is done grill in oven or fry. Add onions for taste.
  3. Wash rice, par boil and cook
  4. In a blender, blend together chopped tomatoes, bell pepper, onion, garlic and scotch bonnet pepper
  5. In pot add oil and fry the onions
  6. Add sauce that was made before, stew seasoning and basil. Leave to cook on 3 for 40 minutes
  7. Add meat stock, stir well. Cook for some more minutes. Add chicken (optional)
  8. Dish with rice and chicken

So that is going to wrap this up for this exceptional food nigerian rice and chicken stew recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!