Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tender chicken with pineapple and curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Tender chicken with pineapple and curry is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Tender chicken with pineapple and curry is something which I’ve loved my whole life. They’re fine and they look fantastic.
One of my favourite take-out dishes is Thai red curry with chicken and pineapple. I used to order it all the time from a local mom-and-pop restaurant, but sadly that placed closed down a while ago. Moxie's used to have a half-decent version too, but I feel like every time I eat there now I'm disappointed in my.
To begin with this recipe, we must prepare a few components. You can have tender chicken with pineapple and curry using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tender chicken with pineapple and curry:
- Make ready 900 g chicken
- Get 500 g pineapple
- Take 3 teaspoons curry
- Get salt
This fakeout takeout Chicken Pineapple Curry Recipe is so scrumptious!!! I ordered a Chicken Pineapple Curry because it just looked downright delicious on the menu. I might have been drinking the curried coconut milk right out of the take out bowl. Finally add in the remaining apple and pineapple and just bring to temperature before serving with white rice and sliced green chili if you like things hot!
Instructions to make Tender chicken with pineapple and curry:
- The breast will be rather dry. I took chicken thighs, pineapples canned in syrup.
- Cut chicken into small pieces. Evaporate water, fry until light golden crust. Then add a little water and carcass 10-12 minutes.
- Add the pineapples and syrup.
- Move, add 3 teaspoons curry.
- 5 minutes under the lid. Done. Bon Appetit.
This is a quick, easy, and authentic Thai curry dish that's sweet and spicy. It goes together quickly for a weeknight dinner. If the liquid needs thickening, add flour to a little of the sauce and stir back into the curry. Remove from heat, and stir in pineapple. Tender Hawaiian chicken breast, pineapple, onion and peppers, cooked in a sweet and salty sauce until deliciously caramelised.
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