Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, thai chicken green curry. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Thai chicken green curry is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Thai chicken green curry is something which I’ve loved my whole life.
To make the curry paste, peel, roughly chop and place the garlic, shallots and ginger into a food processor. Trim the lemongrass, remove the tough outer leaves, then finely chop and add to the processor. Thai Green Curry Recipe แกงเขียวหวาน - Hot Thai Kitchen.
To get started with this recipe, we must prepare a few components. You can cook thai chicken green curry using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai chicken green curry:
- Take 2 tbsp oil
- Get 5 large chicken breasts sliced thinly
- Make ready 1 large carrot sliced into strips
- Get 1 onion, chopped
- Make ready 4 tbsp ur favourite green curry paste
- Make ready 14 oz can of coconut milk
- Take 1 pints jasmine rice
- Take 1 pints cold water
Delicious and easy green curry with chicken in rich coconut curry sauce. In Thailand, the curry is made with these. Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. It's a very authentic-tasting Thai curry chicken.
Instructions to make Thai chicken green curry:
- Heat oil in a large wok, when smoking, add chicken and quickly stir fry until no pinkness remains
- Add carrots and onions and stir fry for 5 minutes
- Add curry paste and cook for 2 minutes, finally add coconut milk and continue cooking for 10 minutes
- Serve with some steamed Jasmine rice and enjoy
- To cook Jasmine place in a rice cooker add water and let it do it's thing
Warning: the green curry paste varies A LOT by brand. I used Maesri brand: VERY hot (and we love hot foods). My deliciously rich and aromatic Thai green chicken curry recipe with homemade curry paste. I'll show you how to make it mild or spicy with a vibrant creamy sauce. We used to buy a green (brown) curry paste that was relatively mild.
So that’s going to wrap this up for this exceptional food thai chicken green curry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
