Chicken and aubergine curry
Chicken and aubergine curry

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken and aubergine curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spoon the curry into four shallow bowls and scatter over the cashews, chilli and spring onion. Serve with the lime halves for squeezing over. This Video Chicken And Eggplant Curry Recipe - Aubergine Curry - Baigan - Brinjal Is Very Tasty & Delicious, Please Try My Recipe Like, Share & Subscribe.

Chicken and aubergine curry is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Chicken and aubergine curry is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken and aubergine curry using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and aubergine curry:
  1. Take 1 aubergine
  2. Get 1 yellow pepper
  3. Make ready 1 onion
  4. Make ready 1 large chicken breast
  5. Take 1 carton passatta
  6. Prepare 1 teaspoon cumin seeds
  7. Make ready 1 teaspoon cumin
  8. Make ready 1 garlic clove
  9. Get 1 tablespoon tandoori curry power
  10. Take 1 tablespoon natural yogurt
  11. Get Salt and pepper

Serve with freshly cooked rice, if desired. The simple fact is that aubergines and Whatever we call them, Aubergine curry is a fantastic addition to our ever-growing collection of curry recipes. Reminded me of a vegetarian version of a great butter chicken! With golden aubergine, fresh tomatoes and a fragrant coconut sauce, this veggie curry's a surefire summertime winner, from BBC Good Food magazine.

Steps to make Chicken and aubergine curry:
  1. Chop aubergine, peppers and onion. In chunks. On a hot girdle roast veg until golden brown.
  2. In pan fry chicken with a little oil and the garlic.
  3. Add the cooked veg.
  4. Add the cumin. Salt and pepper and curry powder.
  5. Add the passatta.
  6. Simmer for 20 mins.
  7. Before serving stir in yogurt.
  8. Serve with flat bread. And a beer! #coldbeer

Impress guests with a healthy Thai chicken curry. It's quicker than delivery and the fragrant herbs and aubergine make this dish sing! Grind the lemongrass and coriander seeds using a pestle and mortar, if you have one. Transfer into a food processor with the remaining curry paste ingredients. Incredibly easy and healthy, this Quick Aubergine and Chickpea Curry is perfect for busy weeknights.

So that’s going to wrap this up with this special food chicken and aubergine curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!