Barbeque chicken salad in tahini sauce
Barbeque chicken salad in tahini sauce

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, barbeque chicken salad in tahini sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tip: you bake the chicken breast in a smoky seasoning of personal preference & the BBQ sauce. Chicken salad is a classic way to use up leftovers, but this version forgoes the typical mayonnaise or yogurt base. Creamy tahini adds nuttiness and is super savory.

Barbeque chicken salad in tahini sauce is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Barbeque chicken salad in tahini sauce is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have barbeque chicken salad in tahini sauce using 23 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Barbeque chicken salad in tahini sauce:
  1. Make ready For tahini sauce
  2. Make ready 1/4 cup sesame seeds
  3. Take 6 tbsp olive oil
  4. Take 1 tbsp lemon juice
  5. Prepare 1 tsp chopped garlic
  6. Make ready to taste Salt
  7. Prepare Other ingredients
  8. Get 1 Piece chicken breast
  9. Prepare 4-5 tbsp barbeque sauce
  10. Get 2 tsp chilli flakes
  11. Take 1 tsp black pepper powder
  12. Get Salt as per taste
  13. Make ready 3 tbsp olive oil
  14. Make ready 1 cup assorted strips of bell pepper;red, yellow, green
  15. Prepare 1/2 cup strips of carrots
  16. Get 1 onion, sliced
  17. Take 2 tbsp chopped garlic
  18. Prepare 1 tomato,cut into strips
  19. Get 1 cucumber, cut into strips
  20. Get 1/2 cup Hung curd
  21. Make ready 1 tbsp honey
  22. Get 1 tsp oregano
  23. Make ready 1 tbsp fresh chopped parsley

Divide chicken mixture evenly between two slices of bread. Top chicken mixture with even parts onion, tomato, and spinach. Submerge the chicken pieces in the sauce and arrange them on the prepared baking sheet with some of the lemon slices. The chicken should all be in a Warm the reserved barbeque sauce in a small saucepan over low heat.

Steps to make Barbeque chicken salad in tahini sauce:
  1. Marinate chicken breast for 10-15 minutes with barbeque sauce, 1/2 tsp chilli flakes, salt, 1/2 tsp black pepper powder and oil.
  2. Heat grill pan, brush it with some oil and cook both sides till done.
  3. Then cut it into small chunks, keep aside.
  4. Dry roast sesame seeds for 3-4 minutes.
  5. In mixer jar put roasted sesame seeds, olive oil, salt, chopped garlic, lemon juice and prepare a smooth paste, tahini sauce is ready.
  6. Heat oil, add chopped garlic, sliced onion and saute for awhile in high flame.
  7. Add strips of carrot, red, yellow and green bell pepper and fry in high flame for a minute.
  8. Add strips of tomatoes, cucumbers and put off the flame at that moment.
  9. In a big bowl; put hung curd, tahini sauce, honey, black pepper powder, oregano and salt, mix it till it well combined.
  10. Add chicken chunks and chilli flakes.
  11. Add all the veggies, chopped parsley and give a mix.
  12. Serve it warm and enjoy.

Transfer the chicken to a serving platter and serve. We'd buy mouthwatering grilled chicken shawarma dressed with chilli and garlic sauces, which Last, make the dressing: crush the garlic with the salt. In a mortar or small bowl, work in the tahini and Put the salad ingredients in a large, wide bowl and add half the dressing. Top with the chicken slices and. Tahini is made with sesame seeds, which are rich in essential minerals.

So that is going to wrap this up for this special food barbeque chicken salad in tahini sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!