Chicken samosa
Chicken samosa

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken samosa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken samosa is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chicken samosa is something which I have loved my entire life.

The crispy, golden exterior breaks into shards giving way to a spiced minced chicken samosa filling. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties.

To get started with this particular recipe, we must prepare a few components. You can have chicken samosa using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken samosa:
  1. Make ready 250 gm Chicken
  2. Make ready 1&1/2 cup Onion
  3. Make ready 3 Green chilli
  4. Take 2 tbsp Ginger garlic paste
  5. Make ready 1/4 tsp Turmeric powder
  6. Make ready 1 hand full Coriander leaves
  7. Take as required curry leaves
  8. Prepare 2 tbsp Maida
  9. Make ready 10 Samosa pastry
  10. Prepare as required Oil for deep fry
  11. Take to taste Salt

Chicken Samosa: This is one of the tastiest snack named Chicken Samosa that kills your time in making it. Those who wants to try this out please set some hours free before you start on. Crispy and crunchy chicken samosas, none can possibly resist this… I had a long day today, on my way back home I thought I shouldn't cook anything tonight. Instead I should dine out or carry out or.

Steps to make Chicken samosa:
  1. Cook chicken with turmeric powder and salt shred it keep it a side heat oil in a pan add ginger, garlic and green chilli saute a while add curry leaves, saute again add onion with some salt saute till soft then add cooked and shredded shredded chicken saute for few more mins finally sprinkle coriander leaves and garam masala saute well Remove from flame making of gum pour 2-3 tbsp of water to maida make it to a thick batter (gum) take one ready made samosa sheet (pastry) make a cone
  2. Fill the cone with chicken filling cover it seal it by using all-purpose flour gum. Heat oil in a pan transter samosas.to the hot oil. The oil should be hot when you add the samosas to it. Then lower the heat and let cook till brown. Deep fry until the samosas are golden brown colour and crispy

Homemade chicken samosa is far much better tasting than the store-bought samosas. Although this chicken samosa recipe is easy to make, it does not mean that the flavor is compromised..snack named Chicken Samosa that kills your time in making it. Chicken samosa is a traditional snack of Muslims of Kozhikode. This easy Malabar chicken samosa is a favorite during Ramadan. Samosa is an iconic Indian snack that is usually made with delicious fillings.

So that is going to wrap it up for this special food chicken samosa recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!