Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, roghni naan(baked chicken tikka). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Roghni Naan(baked chicken tikka) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Roghni Naan(baked chicken tikka) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have roghni naan(baked chicken tikka) using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Roghni Naan(baked chicken tikka):
- Make ready 220 grm, roghni Naan dough
- Prepare as needed Dry milk sullery,
- Prepare as needed Saseme seeds,
- Get Oil, for Naan
Steps to make Roghni Naan(baked chicken tikka):
- Take roghni Naan dough and divide in 2 equal portions. Then roll out.
- Make holes with the help of anything with the rounded bottom.
- Spread dry milk sullery and sesame seeds on top.
- Bake for 12 to 15 minutes on 190c minutes. Bake for 12 to 15 minutes on 190c minutes.
- Spread oil on hot naan and serve with baked chicken tikka and raita.
So that is going to wrap it up for this exceptional food roghni naan(baked chicken tikka) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
