Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sweet and sour chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. Just like the Shrimp Fried Rice, a very hot pan is essential to making this Sweet and Sour Chicken so that the chicken can sear quickly. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home.
Sweet and Sour Chicken is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Sweet and Sour Chicken is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have sweet and sour chicken using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Sour Chicken:
- Prepare MARINATE:
- Get 2 chicken boneless leg (cut dice)
- Get 1 tsp soy sauce
- Make ready 1 tsp white pepper
- Make ready COATING:
- Make ready Potato Starch
- Get SAUCE:
- Make ready 3 tbsp tomato ketchup
- Prepare 1 tbsp vinegar
- Prepare 1 tsp oyster sauce
- Get 2 tbsp caster sugar (or more)
- Make ready 1 cup water
- Prepare 1 tbsp Corn starch
- Make ready OTHERS:
- Get 1 yellow onion (cut strips)
- Take 1 carrot (julianne)
- Prepare 1 small pineapple (slice)
- Make ready 1 zucchini
- Prepare Cooking oil
Skip the take out - this Sweet and Sour Chicken Recipe is so good that you'll put it on the permanent rotation. Chicken is coated in a sweet and sticky And it smelled so good. So I decided to have lunch at work that day. I chose out an egg roll and some sweet and sour chicken, then went to my desk to.
Instructions to make Sweet and Sour Chicken:
- Marinate chicken for 1 hour in the fridge.
- Coat with potato starch and fry. Put aside
- Heat oil and stir fry the yellow onion until translucent.
- Add in carrot, pineapple and the sauce. Bring to boil.
- Add zucchini and do a few quick stirs. Ready to serve.
An Easier, Healthier Sweet and Sour Chicken. Instead of battering and deep-frying, you'll pan-fry the cornstarch-coated chicken until browned on the outside. It won't be as crispy as deep-fried chicken, but this method uses a lot less oil, there's less scary spattering. Sweet and sour chicken is a popular Chinese recipe. Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite.
So that is going to wrap it up with this special food sweet and sour chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
