Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, shredded chicken curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
I used a rotis in this here curry. The Best Shredded Chicken Curry Recipes on Yummly Shredded Chicken Curry, Easy Shredded Chicken Curryeat drink play la. serrano peppers, olive oil, black pepper, curry powder.
Shredded chicken curry is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Shredded chicken curry is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook shredded chicken curry using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shredded chicken curry:
- Make ready 1 medium chicken (raw or cooked)
- Make ready 1 baking apple
- Prepare 1 onion
- Make ready 1 green pepper
- Make ready 700 ml chicken stock
- Prepare 2 tablespoons (Branston) pickle
- Get 1 tablespoon curry powder
- Take To taste
- Prepare Cumin, chilli, garlic, ginger, black pepper, turmeric
Transform leftover chicken into a fabulous new dish with one of our clever everyday recipes. A classic Chinese dish of stir-fried egg noodles with shredded chicken breast. An easy, fast and flavorful shredded chicken recipe that's incredibly versatile. It's my favorite method for making shredded chicken because it keeps the chicken moist.
Instructions to make Shredded chicken curry:
- If cooking the chicken yourself then it’s best to use a slow cooker with 200ml of stock and 2 tsps of curry powder so that it is moist and falls off the bone. Time for this is 3 to 4 hours on medium.
- Once chicken is cooked, strip the chicken, shredding the meat. Discard the stock.
- Fry onion and green pepper with the spices until soft. Add the apple and continue frying until soft.
- Put chicken with fried ingredients back in slow cooker (or saucepan). Add 500ml fresh stock, the pickle and black pepper to taste.
- Simmer gently for 30 minutes - 1 hour. Serve with favourite curry accompaniments.
Coconut Tandoori Chicken made with rich tandoori spices and creamy coconut milk. Expect to see this Coconut Tandoori Chicken making an appearance again soon in my MEGA DEEP DIVE post all. We're going to show how you can make the perfect shredded vegetables to serve as a side dish. Enjoy a tasty Japanese inspired meal at home with this delicious Katsu Curry Saucy Chicken. This easy Instant Pot shredded chicken recipe is full of great flavor, tender and easy to shred, and perfectly To make this Instant Pot shredded chicken recipe, you will need the following ingredients Our favorite shredded chicken recipe.
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