Curry chicken breasts with zucchini/courgette
Curry chicken breasts with zucchini/courgette

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, curry chicken breasts with zucchini/courgette. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Curry chicken breasts with zucchini/courgette is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Curry chicken breasts with zucchini/courgette is something which I’ve loved my entire life. They are nice and they look wonderful.

Just toss boneless chicken breasts (chicken thighs would work here, too) and zucchini with curry powder, olive oil, salt and pepper then brown everything over medium heat in a skillet. Empty the pan, then make a quick sauce of shallots, chicken broth, heavy cream, olive oil and butter. Here's an easy, flavorful recipe for Pakistani Zucchini (Courgette) Curry, called Toriyan or Torai Ki Sabzi n Urdu.

To begin with this recipe, we must first prepare a few ingredients. You can have curry chicken breasts with zucchini/courgette using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Curry chicken breasts with zucchini/courgette:
  1. Prepare chicken breasts
  2. Prepare small zucchini (courgettes)
  3. Make ready salt
  4. Prepare pepper
  5. Prepare curry
  6. Prepare butter

One can of coconut milk, which I always have in my pantry, and I'm done. I did the same when cooking this delicious curry with zucchini, peppers and cashew nuts. Zucchini and chickpea curry makes a great easy weeknight meal, and the flavors even improve over time, so it's good to make ahead. It was summer, so zucchini was banging down the door.

Instructions to make Curry chicken breasts with zucchini/courgette:
  1. Prepare ingredients. Cut chicken breasts to small pieces (we cut meat after buying it and split it to reusable bags and freeze it)
  2. Cut zucchini to small squares.
  3. Melt butter in a pan, then add zucchini, salt and pepper. Cook it until soft. (it smells really nice)
  4. After zucchini is done, put again a small piece of butter on the pan, when it melts, add the chicken, salt, pepper and curry. Cook it on small heat until soft.
  5. Mix the meat with zucchini and enjoy the meal 😋

The rest came down to cleaning out the pantry. It's already a little strange to think of that moment in time on. Tender chicken breast, soft black beans, sweet corn and squash, which is added at the very end to preserve the crunchiness. This Mexican zucchini and chicken was delicious! Cooked with diced tomatoes, cumin, taco seasoning, topped with cheese and fresh herbs.

So that’s going to wrap this up for this special food curry chicken breasts with zucchini/courgette recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!