Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, wheat bread mango pudding. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
This mango bread pudding is a tropical-tasting treat that you won't soon forget. It is a twist to the traditional caramel bread pudding. Silky smooth bread pudding made with mangos and a healthy dash of cardamom.
Wheat Bread Mango Pudding is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Wheat Bread Mango Pudding is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook wheat bread mango pudding using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wheat Bread Mango Pudding:
- Take 5 Whole wheat Bread slices
- Take 1 ripe mango
- Get 1/2 cup sugar
- Make ready 2 eggs
- Make ready 1 spoon vanilla essence
- Prepare 1 cup milk
The mango pudding has the lovely flavors of both mangoes and coconut. I had bookmarked this recipe from About.com some years back. There is nothing as comforting as a bowl brimming with warm bread pudding. Add mangoes and spices inspired by the world's love affair with Indian chai (tea), and you will make every excuse in the book to indulge in this soothing Reviews for: Photos of Mango Bread Pudding with Chai Spices.
Instructions to make Wheat Bread Mango Pudding:
- Squeeze the juice from ripe mango.
- In a bowl put the egg and mix it. Then make small pieces of wheat bread.
- Then add the bread, mango juice and above-mentioned ingredients in the egg.
- Mix all properly. Then bake it for 10 minutes. Wheat bread pudding is ready.
Mango pudding is a favorite dessert served in many Chinese restaurants. Read on to find out how do I make my version of Dim Sum style Mango Pudding in I ordered a few mango puddings at different local restaurants before deciding to give it a try. Every one of them has its uniqueness. Combine the mangoes and bread in a large bowl and mix well. Transfer to the baking dish and pour the milk mixture evenly over the top.
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