Chocolate Bread Pudding
Chocolate Bread Pudding

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chocolate bread pudding. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chocolate Bread Pudding is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Chocolate Bread Pudding is something which I’ve loved my whole life. They’re nice and they look wonderful.

Bread pudding—that magical combination of milk, cream, eggs and yes, bread—is so incredibly The bread pudding gets an extra special touch from melted chocolate poured over the top after the. Bread, bananas and chocolate chips are featured in this bread pudding. Dark chocolate bread pudding, great for a sweetheart or Valentine's Day dessert.

To begin with this particular recipe, we must prepare a few components. You can have chocolate bread pudding using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Bread Pudding:
  1. Make ready 250 Grams Oreo Biscuits Crushed
  2. Take 80 Grams Butter
  3. Prepare 10 Grams China Grass (Agar Agar)
  4. Get 1 Cup Water
  5. Take 1 Litre Milk
  6. Take 600 Grams Condensed Milk (MilkMaid) (1.5 tin)
  7. Get 6 Bread Slice
  8. Make ready 1 Sachet Dream Whip Powder
  9. Make ready 200 Grams Condensed Milk (MilkMaid) (0.5 tin)
  10. Make ready 6 Tablespoons Nutella

Pour the bread and chocolate mix into the buttered tin. Spread it evenly and pour any excess sauce over the mixture. Get Alton Brown's Chocolate Bread Pudding recipe. It's one of the easiest ways to save leftover, stale bread from hitting the garbage can. · Double Chocolate Croissant Bread Pudding- A simple but fancy bread pudding that is perfect for brunch or dessert!

Steps to make Chocolate Bread Pudding:
  1. Bottom Layer: Place 250gm Crushed Oreos in a food processor and process into very fine crumbs. Add melted butter and combine it well. Press the mixture into the pudding bowl.
  2. Bread Pudding: Take a pan - Heat milk, milkmaid and bread slices till it starts boiling.
  3. In a small pan, take one cup of water and china grass and heat till melted. When china grass has melted down, pour this into the milk pan. Stir till combined well and pour it over the biscuit layer and let the pudding cool down (10-15 minutes).
  4. Chocolate Layer, Beat nutella,1/2 milk maid and whipping powder together. Pour over the bread pudding.
  5. Refrigerate for 5-6 hours so that the pudding sets well.
  6. Garnish with grated white and milk chocolate and enjoy :)

Every month I look forward to receiving my issue of The Food Network Magazine. Not another bread pudding. oh, but this is the best for those chocolate lovers. It is quite simply one of the most brilliant hot puddings ever invented. It's so simple but so good - and even better prepared two days in advance. On a cutting board, cut bread into small cubes.

So that is going to wrap it up with this exceptional food chocolate bread pudding recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!