Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, mexican bread pudding. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mexican Bread Pudding is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Mexican Bread Pudding is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have mexican bread pudding using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Bread Pudding:
- Make ready 1 can evaporated milk
- Take 1 can condensed milk
- Make ready 1 cup regular milk (your choice of milk)
- Make ready 1/2 cup raisons
- Get 1/2 cup melted butter
- Get 1 loaf of Texas bread or (your choice of bread)
- Get 3 large eggs
- Take 1/3 cup chopped walnuts
- Take 1 tsp vanilla extract
- Take 1 tsp of cinnamon
Steps to make Mexican Bread Pudding:
- Preheat oven to 375
- In a big bowl or recipient crumble bread, into very small pieces
- In a separate recipient beat 3 eggs & add can of condensed milk, can of evaporated milk, 1 cup of regular milk, cinnamon, vanilla extract, walnuts, raisons, & half cup of butter & mix all together.
- Add mixture to crumbled bread & mix very well till all bread is all moistened.
- butter pan 13 × 9 in
- Add bread pudding mixture into buttered pan
- Bake time 1 hour & 30 min
So that is going to wrap this up with this exceptional food mexican bread pudding recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
