Creamy Blueberry Bread Pudding
Creamy Blueberry Bread Pudding

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy blueberry bread pudding. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Creamy Blueberry Bread Pudding is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Creamy Blueberry Bread Pudding is something that I’ve loved my whole life. They’re fine and they look fantastic.

This bread pudding really lives up to it's name. Fold in blueberries and baking chips. Add mixture to bread cubes and fold until cubes are evenly coated.

To get started with this recipe, we have to prepare a few components. You can have creamy blueberry bread pudding using 10 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Creamy Blueberry Bread Pudding:
  1. Prepare 1 Loaf Bread Rhodes Frozen Dough , baked following instructions
  2. Get 3 eggs
  3. Get 3 cups whipping cream
  4. Make ready 1 1/2 cups sugar
  5. Get 3 teaspoons vanilla
  6. Take 2 cups blueberries fresh or frozen
  7. Get 1/2 (10-12 ounce) packages white baking chips
  8. Get Sauce :
  9. Prepare 1/2 cup whipping cream
  10. Make ready • 1/2 (10-12 ounce) package white baking chips

Try this recipe for tasty blueberry bread pudding – your family Fresh or frozen berries can be used in the pudding as well. Top the pudding with the included lemon dessert sauce or use a whiskey sauce, fresh blueberry. How to Make Blueberry Bread Pudding with Creamy Vanilla Glaze. In a large bowl, combine eggs, cream, sugar and vanilla.

Instructions to make Creamy Blueberry Bread Pudding:
  1. Cut cooled bread into 1-inch cubes. In a large bowl beat eggs. Add cream, sugar, vanilla and blend. Fold in blueberries and baking chips. Add mixture to bread cubes and fold until cubes are evenly coated. Pour into a sprayed 9x13-inch baking pan. Let sit 15-30 minutes while bread soaks up mixture. Bake at 350°F 50-60 minutes (cover with foil last 15 minutes if necessary to prevent over browning). Let stand for 5 minutes before serving. Top with sauce to serve.

To make sauce, heat whipping cr…

Gently fold in bread cubes coating well. This recipe reminds me of a warm sunny day. I must say that the fresh lemon and blueberries in this bread pudding has helped me come out of the winter blues. I love using FRESH berries in baking, and of course, lemons brighten everything. Spread cake cubes in a single layer in a lightly greased (with cooking spray) large rimmed baking pan.

So that’s going to wrap this up for this special food creamy blueberry bread pudding recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!