Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bread pudding. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. It's great for breakfast or dessert and. Bread pudding is a bread-based dessert found in many countries.
Bread pudding is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Bread pudding is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have bread pudding using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bread pudding:
- Make ready bread pudding
- Make ready 1 dash ginger (optional)
- Prepare 1 loaf sara lee cinnamon &raisan bread (16 pieces)
- Prepare 3 eggs
- Prepare 2 1/2 cup milk
- Make ready 1 cup granulated sugar
- Take 2 tsp cinnamon
- Take 2 tbsp melted butter
- Make ready 1 dash vanilla extract
- Get The sauce
- Get 2/3 cup sugar
- Make ready 1 cup water
- Prepare 7 tbsp butter
- Take 2 tbsp all purpose flour
- Prepare 1 tbsp vanilla extract
Bread pudding is a bread-based dessert popular in many countries' cuisines, made with stale bread and milk or cream, generally containing eggs, a form of fat such as oil, butter or suet, and depending on whether the pudding is sweet or savory, a variety of other ingredients. Press down on the bread cubes to help the bread absorb the custard and let the pudding sit until most of the liquid has been absorbed. Bread pudding is so popular that almost every country has its own version of the recipe. One of the best things about this dessert is that it can be made using leftovers.
Instructions to make Bread pudding:
- Set oven to 350º Mix milk, eggs, sugar, butter, and tbe rest of dry ingredients. Mix and add all torn up 16 pieces of bread. Mix add to a greased 9" by 13" pan. Place in oven for 40 minutes.
- For sauce, combine water, sugar, flour, until smooth. Add butter, bring to a boil over medium heat. Stir in vanilla. Serve warm or cold over pudding
Bread pudding is a bread based dessert that is popular in many countries. Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal. From easy Bread Pudding recipes to masterful Bread Pudding preparation techniques, find Bread Pudding ideas by our editors and community in this recipe collection. Of all the puddings out there, I think that Bread Pudding has to be my favorite. Maybe because I remember the simmering aroma of cinnamon, coming out of the oven when I was little.
So that is going to wrap it up for this exceptional food bread pudding recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
