Hot Fudge Chocolate Bread Pudding Cake
Hot Fudge Chocolate Bread Pudding Cake

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, hot fudge chocolate bread pudding cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hot Fudge Chocolate Bread Pudding Cake is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Hot Fudge Chocolate Bread Pudding Cake is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have hot fudge chocolate bread pudding cake using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Hot Fudge Chocolate Bread Pudding Cake:
  1. Get 1 12 oz. can of evaporated milk
  2. Get 1 cup Sugar
  3. Prepare 1 tsp Vanilla
  4. Make ready 2 Eggs beaten
  5. Prepare 4 tbsp Natural unsweetened cocoa
  6. Make ready 4 slice white bread - torn into pieces
  7. Make ready 4 Pats butter
  8. Get 1/2 cup Chopped pecans - divided
  9. Make ready 1 small jar of maraschino cherries - cut in halves and divided
  10. Prepare 1 jar Hot Fudge Topping. Usually found where your ice cream toppings are in your grocery store.
Steps to make Hot Fudge Chocolate Bread Pudding Cake:
  1. Mix together milk, sugar, beaten eggs, cocoa and vanilla. Place torn pieces of bread into a Pam sprayed 8 X 8 baking dish. Pour your mixture over the bread, top with pats of butter. Sprinkle 1/4 cup chopped pecans and half of your cherry halves. Bake @ 350°F preheated oven for 30 to 35 minutes. Let cake completely cool and top with Cool Whip. Sprinkle the remaining 1/4 cup of pecans & cherry halves. Warm the Hot Fudge in the microwave and drizzle over top of your cake. Enjoy…

So that is going to wrap it up with this exceptional food hot fudge chocolate bread pudding cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!