Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, caramel bread pudding. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
It is very much like French Toast with a lovely caramel sauce on it. We all like it warm best. Delicious and such a easy pudding which taste so yummy.
Caramel bread pudding is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Caramel bread pudding is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook caramel bread pudding using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Caramel bread pudding:
- Take 6 Bread Slices (around 1 cup cubed)
- Get 1 cup Milk
- Make ready 2 tbsp Sugar
- Get 1/4 cup Sweetened Condensed Milk
- Get 2 Eggs
- Get 2 tsp Vanilla essence
- Take 1/4 cup Sugar for caramel
- Take 2 tsp Ghee
Slice and serve caramel bread pudding once its refrigerated. You can top the pudding with caramel sauce or chocolate sauce. Salted Caramel Bread Pudding is a decadent dessert made with brioche or challah bread, half-n-half, eggs, butter, and brown sugar topped with a silky smooth salted caramel sauce. A delectable bread pudding is baked with a rich layer of caramel sauce on the bottom.
Instructions to make Caramel bread pudding:
- Take bread, milk, sugar, condensed milk, eggs and vanilla in a blender and puree till smooth.
- Take a baking pan, grease with some ghee. Sprinkle some sugar over it and place it over heat. Cook till your get nice caramel colour. Dont burn the sugar.
- Now cool the tin for few mins. - Pour the prepared custard on top.
- Cover the pan with foil or plastic wrap and place it in a steamer and cook for 40 to 45 mins.
- Remove it and insert a knife to check whether the cake is done or not. - Now place the pan in fridge and let it chill for 2 hours. - Slice and serve.
The pudding is flipped like an upside-down cake to let the caramel sauce drip down. Caramel Bread Pudding Recipe A Popular Filipino merienda that everybody loves, so here's my new bread pudding with caramel syrup and almonds. This recipe is a great idea to salvage leftover breads. recipes. Pour custard through sieve over bread in dish. Caramel apple bread pudding recipe is amazing and so easy to make!
So that’s going to wrap it up with this special food caramel bread pudding recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
