Bread pudding
Bread pudding

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, bread pudding. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bread pudding is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Bread pudding is something that I have loved my entire life.

My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. It's great for breakfast or dessert and. Bread pudding is a bread-based dessert found in many countries.

To get started with this recipe, we have to first prepare a few components. You can have bread pudding using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bread pudding:
  1. Make ready 2 cups warm milk
  2. Make ready 6-8 slices bread
  3. Take 1/3 cup sugar
  4. Prepare 3 eggs
  5. Prepare 1/4 tsp Cinnamon powder
  6. Take 2-3 drops Vanilla essence
  7. Make ready 3 tbsps melted butter
  8. Take For the caramel
  9. Prepare 6 tbsp sugar

Bread pudding is a bread-based dessert popular in many countries' cuisines, made with stale bread and milk or cream, generally containing eggs, a form of fat such as oil, butter or suet, and depending on whether the pudding is sweet or savory, a variety of other ingredients. Press down on the bread cubes to help the bread absorb the custard and let the pudding sit until most of the liquid has been absorbed. Bread pudding is so popular that almost every country has its own version of the recipe. One of the best things about this dessert is that it can be made using leftovers.

Steps to make Bread pudding:
  1. For the caramel
  2. Melt the 6 tbsps sugar till it becomes amber brown. Don't let it become dark because it may taste bitter.
  3. For the pudding
  4. Add sugar, eggs and butter and mix well. Then add the milk, cinnamon powder and vanilla essence and mix well. Pour this mixture into the caramel and it in the oven and bake for 50 mins at 180 cel.

Bread pudding is a bread based dessert that is popular in many countries. Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal. From easy Bread Pudding recipes to masterful Bread Pudding preparation techniques, find Bread Pudding ideas by our editors and community in this recipe collection. Of all the puddings out there, I think that Bread Pudding has to be my favorite. Maybe because I remember the simmering aroma of cinnamon, coming out of the oven when I was little.

So that’s going to wrap it up with this exceptional food bread pudding recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!