Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bread pudding. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bread Pudding is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Bread Pudding is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have bread pudding using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bread Pudding:
- Take 14 slices Bread
- Prepare 2 tin peak milk
- Prepare 4 eggs
- Make ready 2 tbsp sugar
- Prepare Dash salt
- Prepare Dash cinnamon
- Take 1 tsp vanilla extract
- Prepare 1/4 cup rasins
- Get 2 tbsp poppyseeds
Steps to make Bread Pudding:
- Preheat oven to 350 degrees F. Butter an 8 inch baking dish.
- Cut bread into desired pieces and place on a baking pan
- Meanwhile, in a medium bowl whisk together eggs, milk, sugar, vanilla and cinnamon.
- Pour the egg mixture over the bread. Add raisins and toss lightly. (I recommend using your hands for this to avoid bread breaking up).
- Add the poppy seed over the bread and place inside the oven
- Bake 30 – 35minutes until a knife inserted in the center comes out clean.
- Serve warm or room temperature with whipped cream and strawberries
So that is going to wrap this up with this special food bread pudding recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
