Caramel bread pudding
Caramel bread pudding

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, caramel bread pudding. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

It is very much like French Toast with a lovely caramel sauce on it. We all like it warm best. Delicious and such a easy pudding which taste so yummy.

Caramel bread pudding is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Caramel bread pudding is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have caramel bread pudding using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Caramel bread pudding:
  1. Make ready 1/2 cup sugar
  2. Take 1 tspn lime
  3. Take Batter
  4. Take 2 slice bread remove d sides
  5. Prepare 1 tspn of sugar
  6. Make ready 1/2 cup milk (i used pwdrd milk so i dilute it wit warm water
  7. Get 2 eggs
  8. Get Half stick of cinnamon. u can use flavour of ur choice

Slice and serve caramel bread pudding once its refrigerated. You can top the pudding with caramel sauce or chocolate sauce. Salted Caramel Bread Pudding is a decadent dessert made with brioche or challah bread, half-n-half, eggs, butter, and brown sugar topped with a silky smooth salted caramel sauce. A delectable bread pudding is baked with a rich layer of caramel sauce on the bottom.

Steps to make Caramel bread pudding:
  1. In a small pan, melt the sugar for caramel sauce. Cook on medium heat till sugar dissolves, then starts to boil. After a couple of minutes, the sugar will bubble up and begin to darken. When it is a deep golden color the caramel is ready. Remove it from heat and pour it in a bowl or cake pan (i used icecream roba😂)
  2. Put ur bread and blend to get a fresh breadcrumbs add in ur egg and warm milk blend it till smooth..
  3. Pour the batter in the caramel bowl/pan add in ur cinnamon stick and steam it for like 25mins
  4. Take the bowl/pan out and cool slightly. Run a knife along the edges of the pudding and invert onto a serving plate. Slice and serve immediately or refrigerate and serve chilled.

The pudding is flipped like an upside-down cake to let the caramel sauce drip down. Caramel Bread Pudding Recipe A Popular Filipino merienda that everybody loves, so here's my new bread pudding with caramel syrup and almonds. This recipe is a great idea to salvage leftover breads. recipes. Pour custard through sieve over bread in dish. Caramel apple bread pudding recipe is amazing and so easy to make!

So that’s going to wrap this up for this special food caramel bread pudding recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!